Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Chef Jonathan ...

Instead of closing for the summer as its dining-establishment predecessors have done in the past at the Palm Beach Towers condominium complex, Bice Group’s Salute restaurant is set to remain open all ...

Tasting menus are a fun little way to try a little of something from some of the city’s best restaurants. During the last few months alone, D.C. have seen an outpour of new or improved experiences ...

While some diners love the choice involved with an a la carte menu, others prefer to take themselves out of the mix and embrace a tasting menu, essentially smaller portions of an array of dishes for a ...

On the trail of great deals: Mozza, the Michelin-starred Cal-Italian restaurant on Melrose, offers a five-course tasting menu for $75, Monday to Thursday. We checked it out. What's on the menu?: Four ...

On Wednesday, Sept. 18, Five & Ten hosted a five-course dinner and wine tasting in collaboration with Frog’s Leap Winery. Soft light from candles, table lamps and chandeliers warmed the muted blue ...

Fine dining has been evolving for years. Most of it is welcome: More upscale global cuisine, more creativity, smaller menus, fewer white tablecloths and more a la carte options. But sometimes, a ...

A Lower Garden District restaurant with a Southern-inspired, five-course tasting menu is closing just before completing its first year in business. Wild South, started by chef Michael Stoltzfus, ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. Is Charlotte ready for more fine dining? And by fine dining, I mean more restaurants that offer multi-course “tasting menus” versus ...